Recipe: Grilled Mackerel with Tomato Salad

Name: Recipe: Grilled Mackerel with Tomato Salad
Ingredients: 2 tablespoons extra-virgin olive oil; 2 tablespoons lemon juice; 1 tablespoon crushed coriander seeds; 1 tablespoon finely chopped fresh oregano, plus more for garnish; 3/4 teaspoon fine sea salt; 1/4 teaspoon ground black pepper; 1 large (2-pound) mackerel or 2 smaller (1-pound) mackerel, cleaned, head removed and fins trimmed; 3 tomatoes, cut into wedges

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Moist, flavorful mackerel is ideal for grilling whole. It has a smooth, thin skin without scales that browns and crisps nicely and helps hold the fish together as it cooks. You can use a grill basket...

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Ingredients

2 tablespoons extra-virgin olive oil
2 tablespoons lemon juice
1 tablespoon crushed coriander seeds
1 tablespoon finely chopped fresh oregano, plus more for garnish
3/4 teaspoon fine sea salt
1/4 teaspoon ground black pepper
1 large (2-pound) mackerel or 2 smaller (1-pound) mackerel, cleaned, head removed and fins trimmed
3 tomatoes, cut into wedges