Pork Fried Rice - The Autism Community in Action
Delicious stir-fried rice with pork, veggies, and eggs—quick, easy, and perfect for a weeknight meal! Serves 4.
Ingredients
- 6 oz boneless pork loin chop, cooked, cut into 1/4 inch pieces
- 1/2 cup finely chopped carrot
- 1/2 cup chopped broccoli
- 1/2 cup frozen peas
- 2 green onion, chopped
- 2 tablespoons oil
- 2 eggs, beaten
- 2 cups cold, cooked long-grain rice
- 3 tablespoons water
- 1 packet chicken or beef bouillon
- 1/4 teaspoon chopped garlic
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