Tropical Bliss: Juicy Baked Pineapple Salmon Recipe
Pineapple salmon brings vibrant flavors to your dinner table. Discover the perfect balance of sweet and savory that will elevate any meal into a memorable feast tonight!
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spoon
- Plate
- Stove
- Saucepan
- Spatula
Ingredients
- 2 1/2 lbs (1.2 kg) side of salmon
- ½ cup sweet chili sauce
- 4 tbsps hoisin sauce
- ¼ cup unsalted butter, melted
- 2 tbsps fresh lemon juice
- 3 garlic cloves, minced
- 1 can pineapple slices, drained
- ¼ cup reserved pineapple juice
- 2 tbsps fresh cilantro, roughly chopped
- Salt, to taste
- Black pepper, to taste
- Lime slices, for serving
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