How to Cook Banana Pancakes
Discover how to cook banana pancakes that are fluffy and delicious! This easy recipe makes a perfect breakfast treat your family will love.
Ingredients
- 1 cup (120g) all-purpose flour
- 2 tablespoons (25g) granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 1 large egg
- 1 cup (240ml) milk (whole or any preferred plant-based milk)
- 2 ripe bananas, mashed
- 2 tablespoons (30g) unsalted butter, melted (plus extra for cooking)
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