Pear and Quince Leg Ham
Try this Pear & Quince Glazed Leg Ham this festive season. Tasty caramelised pears glazed with fruity quince - this ham is perfect for your christmas table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunporkfreshfoods.com.au.
Cooking tools:
- Oven
- Stove
- Saucepan
- Baking sheet
- Aluminum foil
- Pastry brush
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 SunPork Leg Ham
- 100g quince paste
- ¾ cup golden syrup
- 1½ Tbsp. sherry vinegar
- 500g pears, thinly sliced
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