Soy-Braised Swai Recipe

Soy-Braised Swai Recipe

www.allrecipes.com

This recipe for soy-braised swai is incredibly easy and the fish comes out light and fragrant. Any white fish can be used instead of swai.

View full recipe on www.allrecipes.com

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Ingredients

  • 1 tablespoon canola oil
  • 2 tablespoons minced fresh ginger
  • 1 1/2 pounds swai fish
  • 1/2 cup reduced-sodium soy sauce
  • 1/2 cup water
  • 1/2 cup chopped scallions
  • 1/2 cup chopped fresh cilantro
  • 1 teaspoon seasoned rice vinegar

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