Mini Apple Tarts
Instead of a whole pie, try making bite-size tarts. The diminutive desserts cook quicker and are automatically portion controlled. Plus, they're easier to make for a crowd, and there's no need for a...
Ingredients
- 24 phyllo dough tart shells
- 4 Granny Smith apples, peeled, cored, and diced
- 1 lemon, juiced
- 2 T butter, unsalted
- 4 T brown sugar
- 1/2 c caramel ice cream topping
- 1/2 c whipped cream (optional--nutrition info NOT included)
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