Mini Apple Tarts
You know those adorable tiny tartlets that line bakery shelves? Well, fellow baking enthusiasts, we've discovered the simplest trick for making those mini desserts at home. So gather every mason jar...
Ingredients
- 1 box store-bought pie dough (2 sheets per box)
- 3 apples--peeled, cored and halved
- ½ cup light brown sugar
- 3 tablespoons all-purpose flour
- 1½ teaspoons ground cinnamon
- Pinch of salt
- 2 tablespoons unsalted butter
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