Sweet Chiles Stuffed with Chorizo Picadillo & Queso Fresco | Cacique® Foods

Ingredients

• 4 oz. Cacique ® Queso Fresco, crumbled
• 1 package (9 oz.) Cacique ® beef, pork or soy chorizo
• 12 multi-colored small sweet chiles
• ¼ cup black or golden raisins
• ¼ cup almonds, slivered, toasted and crushed into medium pieces
• 1 small potato, either Russet or Yukon gold, peeled, 1/4-inch diced and placed in cold water
• 1 small yellow onion, fine diced
• ¼ tsp. cinnamon, ground
• ¼ tsp. allspice, ground
• 1 large red bell pepper
• 1 small garlic clove
• 1 tbsp. lime juice
• 1 tbsp. olive oil
• Salt and pepper to taste