Turkey and Leek Pie Dinner Recipe by Sandy Ribeiro
Turkey and Leek Pie recipe for Dinner. Really yummy way to use up some leftover Turkey!! • 2 rashers smoked streaky bacon, the best quality you can afford, roughly chopped • ½ bunch of fresh...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.friendscookbook.com.
Cooking tools:
- Rolling pin
- Pie dish
- Fine-mesh sieve
- Pastry brush
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Oven
- Stove
- Mixing bowl
- Wooden spoon
- Spoon
- Measuring spoon
- Baking sheet
Ingredients
- • 2 rashers smoked streaky bacon, the best quality you can afford, roughly chopped
- • ½ bunch of fresh thyme, leaves picked
- • olive oil
- • a large knob of butter
- • 2kg leeks, washed, trimmed; white end chopped into chunks, green end finely sliced
- • sea salt and freshly ground black pepper
- • 800g cooked white turkey meat, torn into big chunks (brown too if you want)
- • 2 heaped tablespoons plain flour, plus extra for dusting
- • 2 pints turkey, chicken or vegetable stock, preferably organic
- • 2 tablespoons of sour cream
- • 2 - 3 sheets puff pastry
- • 1 egg, preferably free-range or organic, beaten
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