Mounds Poke Cake Recipe With Cake Mix
If you’re craving a dessert that’s both easy and indulgent, our Mounds Poke Cake recipe with cake mix is exactly what you need. This cake combines the rich flavors of coconut and chocolate...
Ingredients
- Chocolate cake mix: 1 box (15.25 oz) Any favorite brand works
- Eggs: 3 large Room temperature
- Water: 1 cup
- Vegetable oil: 1/3 cup Can substitute with melted butter
- Coconut milk: 1 cup (full-fat preferred for richness)
- Sweetened shredded coconut: 1 ½ cups (unsweetened can be used if you prefer less sugar)
- Sweetened condensed milk: 1 (14 oz) can (adds creamy sweetness and moisture)
- Vanilla extract: 1 teaspoon (for depth of flavor)
- Heavy whipping cream: 1 ½ cups (chilled)
- Powdered sugar: ¼ cup (for subtle sweetness)
- Semi-sweet chocolate chips: 1 cup (to melt and drizzle)
- Unsweetened cocoa powder: 1 tablespoon (optional, for extra chocolate kick)
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