Blueberry Lemon Bars | DishGen Recipe
Tangy lemon bars bursting with blueberries, topped with vibrant blue icing and fresh berries. Gluten-free, refreshing, and perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 3 large eggs
- 200g granulated sugar
- 2 tbsp lemon zest
- 60ml fresh lemon juice
- 30g gluten free corn flour
- 150g fresh blueberries
- 100g icing sugar
- 2 tbsp lemon juice
- 1 tsp vanilla extract
- Blue food colouring
- blueberries for topping (extra)
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