Chicken with marsala, mushrooms and pasta shells - Astral Chicken

Chicken with marsala, mushrooms and pasta shells - Astral Chicken

www.astralchicken.com

This recipe combines marsala, a fortified wine, with chicken, mushrooms and pasta shells to create a memorable meal.

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Ingredients

  • 8 chicken pieces
  • 1 Tbsp (15ml) oil
  • 1 Tbsp (15ml) butter
  • 3 spring onions, chopped
  • 1 garlic clove, crushed and finely chopped
  • 250g mushrooms, sliced
  • 1 Tbsp (15ml) cake flour
  • salt and pepper, to taste
  • 2 Tbsp (30ml) fresh parsley, chopped
  • 1 Tbsp (15ml) fresh rosemary, chopped (or 1 tsp dried)
  • ½ cup (125ml) Marsala (see tip)
  • ½ cup (125ml) chicken stock
  • 1 Tbsp (15ml) fresh lemon juice
  • ½ x 500g packet small pasta shells
  • ½ cup (125ml) sour cream (optional)
  • extra chopped parsley and sour cream to garnish

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