Bacon-Wrapped Blue Cheese Shrimp Recipe: How to Make It

Ingredients

• 1/4 cup butter, melted
• 1 garlic clove, minced
• 1 teaspoon hot pepper sauce
• 16 uncooked shrimp (16-20 per pound), peeled and deveined
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 16 cubes blue cheese (1/2 inch)
• 16 fresh basil leaves
• 8 bacon strips, halved
• 1/4 cup finely chopped celery
• 1/4 cup crumbled blue cheese
• 1 tablespoon minced fresh basil