Our Favorite Horseradish Sauce | epicuricloud (Tina Verrelli)
I've been asked for this recipe many times - It's about time I made it official - it has lived on a scrap of paper tucked in my old trusty Betty Crocker red and white checkered cookbook for far too...
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Ingredients
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1/4 cup horseradish (see notes)
- 1 tablespoon Dijon mustard
- 1 teaspoon white wine vinegar
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper.
- 1 tablespoon chives or parsley
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