Lasagna Recipe
A rich beef and pork lasagna with a slow-braised ragu, a roasted butternut squash layer, and a quick creme fraiche white sauce instead of bechamel. A layered, deeply savory take on the classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- bacon
- cinnamon
- onions
- carrots
- garlic
- mixed herbs
- olive oil
- beef
- pork belly
- italian plum (roma) tomatoes
- red wine
- bay leaves
- butternut squash
- coriander seeds
- dried red chiles
- salt and black pepper
- lasagna noodles
- mozzarella cheese
- creme fraiche
- anchovy fillets
- parmesan, parmigiano-reggiano cheese, grated
- milk
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