Сhocolate Fondant Recipe 2023 with Pictures Step by Step
How to cook a Сhocolate Fondant Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Cooking tools:
- Ramekin
- Oven
- Plate
- Chef's knife
Ingredients
- 80 grams Dark chocolate (70 %)
- 30 grams Flour wheat / Flour
- 50 grams Butter
- 2 pieces Chicken egg
- 10 milliliters Rum (or cognac)
- 4 teaspoons Cocoa powder
- 30 grams Sugar
- Berries (for decoration)
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