Broccoli Cheddar Cornbread Muffins | Healthy Family Project
Sneak some veggies into these Broccoli Cheddar Cornbread Muffins! With just a hint of sweetness and a little bit of cheesiness, these cornbread muffins will be your favorites.
Ingredients
- 1 1/2 cup white whole wheat flour
- 1/2 cup yellow cornmeal
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 2 large eggs
- 1 cup 1% milk
- 3 tablespoons unsalted butter (butter)
- 1 cup finely chopped steamed broccoli
- 3/4 cups shredded lowfat Cheddar cheese
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