Zwetschgen-Blechkuchen mit Haselnuss-Kruste - Cookidoo® – the official Thermomix® recipe platform
Experience the delicious Zwetschgen-Blechkuchen with a hazelnut crust – perfect for dessert lovers! Try it on Cookidoo® with your Thermomix® and enjoy 4.5-star ratings from satisfied users. Sign...
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Cooking tools:
- Hand mixer
- Kitchen scale
- Baking sheet
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Paring knife
- Spatula
- Whisk
- Measuring cup
- Parchment paper
- Cooling rack
Ingredients
- 200 g Butter
- 8 Eier
- 170 g Zucker
- 350 g Mehl
- ½ Pck. Backpulver
- 100 g Sahne
- 750 g Zwetschgen
- 250 g Butter
- 250 g Zucker
- 75 g Mehl
- 350 g Haselnüsse, gehobelt
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