Cooking Light Baked Ziti Recipe
Indulge in the comforting flavors of this healthier spin on a classic Italian-American favorite with Cooking Light Baked Ziti. Crafted with al dent...
Ingredients
- {'name': 'ziti pasta', 'quantity': 12, 'unit': 'oz'}
- {'name': 'olive oil', 'quantity': 1, 'unit': 'tbsp'}
- {'name': 'yellow onion, finely chopped', 'quantity': 1, 'unit': 'medium'}
- {'name': 'garlic cloves, minced', 'quantity': 3, 'unit': 'cloves'}
- {'name': 'lean ground turkey', 'quantity': 1, 'unit': 'lb'}
- {'name': 'crushed tomatoes', 'quantity': 28, 'unit': 'oz'}
- {'name': 'tomato paste', 'quantity': 2, 'unit': 'tbsp'}
- {'name': 'dried Italian seasoning', 'quantity': 2, 'unit': 'tsp'}
- {'name': 'salt', 'quantity': 1, 'unit': 'tsp'}
- {'name': 'black pepper', 'quantity': 0.5, 'unit': 'tsp'}
- {'name': 'part-skim ricotta cheese', 'quantity': 1, 'unit': 'cup'}
- {'name': 'shredded mozzarella cheese, divided', 'quantity': 2, 'unit': 'cups'}
- {'name': 'grated Parmesan cheese', 'quantity': 0.5, 'unit': 'cup'}
- {'name': 'fresh basil, chopped (optional, for garnish)', 'quantity': 2, 'unit': 'tbsp'}
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