Chorizo and Avocado Omelette
This omelette combines spiced chorizo with creamy avocado for a breakfast that takes minutes to prepare. The key is cooking the chorizo first, letting its ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Nonstick skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Paper towel
- Plate
- Spatula
- Stove
- Chef's knife
- Cutting board
- Fine-mesh sieve
Ingredients
- 4 eggs
- 1/4 tsp each salt and pepper
- 2 tsp canola oil
- 1 raw chorizo sausage (casing removed), crumbled
- 4 tsp butter, divided
- 1/2 ripe avocado, pitted, peeled and sliced
- 1/4 cup crumbled queso fresco
- 1 tbsp finely chopped fresh cilantro
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