White Chicken Enchiladas - Menu at the table

White Chicken Enchiladas - Menu at the table

menuatthetable.com

These White Chicken Enchiladas are my absolute favorite enchilada recipe. They are creamy, cheesy and lip smacking delicious!

View full recipe on menuatthetable.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at menuatthetable.com.

Share this recipe:

Ingredients

  • 8 oz. package light cream cheese, room temperature
  • 2 (12.5 oz. ) can white chicken breast, drained ( I love Kirkland brand) or 10 oz. cooked, skinless, boneless, shredded chicken breasts
  • 1 ( 4 oz.) can roasted, peeled green chiles
  • 2 ( 10 oz.) cans green enchilada sauce ( I use Old El Paso Enchilada sauce)
  • 12 white corn tortillas or 1 point Ole Extreme Wellness tortillas
  • 1/2 cup light shredded cheese ( I use Trader Joe’s 3 lite Mexican blend)
  • 3 green onions, diced for garnish (optional)
  • 2 Tbsp canned jalapeños, diced for garnish ( optional)

More Like This