Baked Salmon with Lemon Sauce | PEKIS Recipes
Baked salmon with lemon sauce is a dish that strikes the perfect balance between exquisite flavors and health-conscious dining. This sumptuous meal…
Ingredients
- 4 (6-ounce) salmon fillets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder (optional)
- 1/4 cup unsalted butter
- 3 cloves garlic, minced
- 1/3 cup fresh lemon juice (about 2 large lemons)
- Zest of 1 lemon
- 1 tablespoon honey or maple syrup
- 1 teaspoon Dijon mustard (optional, for extra flavor)
- 1/4 cup fresh parsley, finely chopped
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