Best Monte Cristo Sandwich Recipe - Bennigan's Copycat
Make this classic Monte Cristo sandwich with layers of turkey, ham, and cheese, battered and fried until golden. Perfect copycat of the famous Bennigan's version!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Deep-fry thermometer
- Pot
- Stove
- Oven
- Refrigerator
- Plastic wrap
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Tongs
- Paper towel
- Measuring cup
- Measuring spoon
- Plate
- Spoon
Ingredients
- 9 slices honey wheat bread
- 9 slices thick-cut roasted turkey
- 9 slices thick-cut honey ham
- 3 slices mild cheddar cheese
- 3 slices Swiss cheese
- 3 cups (375g) all-purpose flour
- 2 tablespoons baking powder
- ½ teaspoon kosher salt
- 2⅔ cups water
- 2 large eggs, beaten
- Vegetable or canola oil, for deep frying
- ½ cup (62.5g) confectioners' sugar
- Red raspberry preserves
- Honey mustard (optional)
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