A Taste of Thailand: Homemade Som Tam (Green Papaya Salad) – Wine Dharma
Explore the flavors of Thailand with our homemade Som Tam (Green Papaya Salad)—a classic dish with a surprising history rooted in European influence. Perfect for 6, easy to make, and packed with...
Ingredients
- 1 green papaya, julienned
- 3 carrots, julienned
- 300 grams of small prawns
- 300 grams of cherry tomatoes
- 2 minced garlic cloves
- 3 Thai red chillies, seeded and sliced
- 1 tbsp. of Nam Pla Squid Fish Sauce
- 4 tbsp. of combawa juice
- 3 tbsp grated palm sugar
- 1 tbsp. tamarind paste
- 45 grams of roasted peanuts
- 35 grams of Thai coriander
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