Vietnamese Prawn Rolls | The Real Seafood Company

Ingredients

• 1/4 cucumber, seeds scooped out and julienned
• 1 medium carrot, julienned
• 1 x pack of Real Seafood Co Cooked & Peeled King Prawns
• 50g rice noodles
• 8 sheets of rice paper, or spring roll wrappers
• A small handful of fresh mint, around 14 leaves
• A small handful of fresh coriander, around 20 leaves
• A few leaves of soft lettuce
• Sesame oil, to taste
• 1tsp peanut butter
• 1 tbsp fish sauce
• 1 tbsp soy sauce
• 2 tsp rice wine vinegar
• 1tsp sesame oil
• 1sp honey