Cheesy Fajita Orzotto
This spicy, one pot dish has all of the flavours of fajitas in one risotto-like, indulgent dish. Perfect if you're following a diet plan.
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Cooking tools:
- Casserole pan
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 400 g turkey mince
- 200 g orzo
- 1 onion (diced)
- 2 peppers (diced)
- 2 tbsp fajita seasoning
- 2 tsp garlic granules
- 1 tbsp tomato puree
- 1 chicken stock cube
- 600 ml boiling water
- lemon (juiced)
- handful of fresh coriander leaves (chopped)
- 120 g reduced fat Cheddar cheese (grated)
- low calorie cooking spray
- 2 spring onions (finely sliced to garnish)
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