Melted Witch Cupcakes Recipe
These melted witch cupcakes are a perfect Halloween dessert using chocolate cake mix, marshmallow frosting, and green ganache.
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Cooking tools:
- Stand mixer
- Piping bag
- Oven
- Cupcake liner
- Muffin tin
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Toothpick
- Heat-resistant bowl
- Saucepan
- Zip-top bag
- Kitchen shears
- Paper towel
- Black card stock
- Straw
- Glue
- Chef's knife
- Cutting board
- Mixing spoon
- Plate
Ingredients
- 3 eggs
- ½ cup oil
- ¾ cup milk
- ½ cup sour cream
- 2 teaspoons vanilla extract
- 15 1/4 ounces chocolate cake mix
- 1 cup chocolate chips
- 2 cups butter (softened)
- 2 ½ cups confectioners sugar
- 1 teaspoon vanilla extract
- 14 ounces marshmallow cream
- 8 ounces white baking chocolate
- ½ cup heavy cream
- green food coloring (amount determined on preferred color)
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