Tofu And Pumpkin Laksa | Donna Hay
Quick and easy dinner or decadent dessert - recipes for any occasion.
Keywords
- tofu
- pumpkin
- laksa
- asian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 1 tablespoon vegetable oil
- ⅔ cup (185g) store-bought laksa paste
- 2 cups (500ml) chicken stock
- 2 x 400ml cans coconut milk
- 2 tablespoons fish sauce
- 800g pumpkin, peeled and sliced
- 400g broccolini, trimmed and chopped
- 250g dried vermicelli noodles, cooked
- 300g silken tofu, sliced
- 4 green onions (scallions), thinly sliced
- 1 cup coriander (cilantro) leaves
- 2 long red chillies, sliced
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