Vegetarian Consomme with Lemon-Yogurt Dumplings Recipe - Food.com

Ingredients

• 1 large tomatoes
• 1 turnip
• 2 onions
• 2 green peppers
• 3 carrots
• 1 stalk celery, with leaves
• 1 cup shredded lettuce
• 1 apple
• 1/4 cup fresh parsley, chopped
• 3 tablespoons fresh dill, chopped
• 1 tablespoon sweet paprika
• 2 cups all-purpose flour
• 2 1/2 tablespoons baking powder
• salt
• 2 eggs
• 1 (8 ounce) container plain yogurt
• 2 tablespoons fresh chervil or 2 tablespoons parsley, chopped
• 1 1/2 teaspoons grated lemons, rind of
• 2 teaspoons lemon juice
• 1 -3 tablespoon milk