Pistachio Cheesecake Triangles Recipe - BettyCrocker.com

Ingredients

• 2 1/2 cups finely crushed chocolate wafer cookies (about 40)
• 1/2 cup finely chopped roasted shelled pistachio nuts
• 2 tablespoons honey or packed brown sugar
• 1/2 cup butter, melted
• 3 packages (8 oz each) cream cheese, softened
• 1 can (14 oz) sweetened condensed milk (not evaporated)
• 2 teaspoons grated orange peel
• 1/2 teaspoon almond extract
• 1/2 teaspoon vanilla
• 4 eggs
• 3 tablespoons chopped roasted shelled pistachio nuts