HERSHEY'S Easter Egg Sandwich Cookies
Celebrate Easter with HERSHEY’S Easter Egg Sandwich cookies, made with HERSHEY’S CHIPITS milk chocolate chips.
Keywords
- Easter
- HERSHEY'S CHIPITS
- REESE'S
- Peanut Butter
- Milk Chocolate
- Spring
- Beginner
- Cookies & Blossoms
- Chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.
Cooking tools:
- Cookie cutter
- Rolling pin
- Stand mixer
- Cooling rack
- Offset spatula
- Parchment paper
- Plastic wrap
- Baking sheet
- Oven
- Microwave
- Mixing bowl
- Spoon
- Spatula
- Kitchen timer
Ingredients
- 1 cup softened butter (250 mL)
- 1 cup lightly packed light brown sugar (250 mL)
- 1 egg
- 2 cups all-purpose flour (500 mL)
- 1/2 tsp baking powder (2 mL)
- 1/4 tsp salt (1 mL)
- pinch fresh ground nutmeg (optional)
- 2 cups HERSHEY'S CHIPITS Milk Chocolate Chips or HERSHEY'S CHIPITS Pure Semi-Sweet Chocolate Chips (melted) (500 mL)
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