Pancake Cubes – Make Ahead & Freeze | SanLucar
Freeze a delightful berry-infused batter in ice cube molds, then pan-fry for a unique dessert or snack—perfectly sweet with a hint of freshness.
Ingredients
- 250 g flour
- 2 tsp baking powder
- 1 tbsp vanilla sugar
- 1 pinch of salt
- 2 eggs
- 300 ml milk (or plant-based milk)
- 2 tbsp SanLucar olive oil
- 1 handful each of SanLucar raspberries & blueberries
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