Baba Ghanoush with Warm Pita Recipe | Food Network UK

Baba Ghanoush with Warm Pita Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 4 people.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Ingredients

  • For the baba ghanoush:
  • 4 baby Italian aubergine (about 450g total), scored
  • 8 tbsp extra-virgin olive oil, plus more for drizzling
  • Salt and freshly ground black pepper
  • 2 garlic cloves
  • 15g tahini paste
  • 1/2 lemon, juiced
  • 1/2 tsp ground cumin
  • Handful coriander leaves, roughly chopped
  • For the pita crisps:
  • 8 large pita rounds, cut into strips
  • 2 tbsp za'atar dry spice
  • 8 tbsp extra-virgin olive oil
  • Salt

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