Nourish PA: Green Bean and Tomato Salad
This tasty green bean and tomato salad is topped with sharp onions, crunchy nuts and a tangy lemon dressing.
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Cooking tools:
- Mixing bowl
- Whisk
- Spoon
- Serving bowl
Ingredients
- 3 tablespoons olive oil
- 1/2 lemon, juiced (about 1 tablespoon)
- Salt
- pepper
- 2 (14.5-ounce) cans whole green beans, drained
- 3 medium-size tomatoes, cut into 2-inch pieces
- 1/4 small red onion, or white onion, thinly sliced
- 1/4 cup sliced almonds, or chopped pecans (optional)
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