Golden Crispy Apple Fritters Recipe: Oven-Fresh Joy!
Apple fritters baked to crispy perfection are crowd-pleasing autumn delights. Bite into warm, golden sweetness and transport yourself to cozy fall afternoons.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Toothpick
- Measuring cup
- Measuring spoon
Ingredients
- 2 large eggs
- 1 ¾ cups (220 g) all-purpose flour
- 1 ½ cups (180 g) peeled and diced apples (Granny Smith or Honeycrisp)
- ⅔ cup (160 ml) whole milk
- ¼ cup (50 g) granulated sugar
- 2 tbsps unsalted butter, melted
- 2 tsps baking powder
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
- ½ tsp salt
- ¼ tsp nutmeg (optional)
- 1 cup (120 g) powdered sugar
- 2 tbsps milk
- ½ tsp vanilla extract
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