Ultimate Ground Beef Potato Recipes

Ingredients

• 1 tablespoon olive oil (15 ml)
• 1 large onion, finely chopped (about 1 cup)
• 2 carrots, peeled and diced (about 1 cup)
• 2 celery stalks, diced (about 1 cup)
• 1 pound ground beef (450g)
• 1 teaspoon dried thyme (5 ml)
• 1/2 teaspoon dried rosemary (2.5 ml)
• 1/4 cup all-purpose flour (30g)
• 1 cup beef broth (240 ml)
• 1/2 cup tomato paste (120 ml)
• 1 tablespoon Worcestershire sauce (15 ml)
• Salt and black pepper to taste
• 1 cup frozen peas (100g)
• 2 pounds russet potatoes, peeled and quartered (900g)
• 1/2 cup milk (120 ml)
• 4 tablespoons unsalted butter (56g)
• Salt and white pepper to taste
• Optional: 1/4 cup grated cheddar cheese (for topping) (25g)