Recipe: <!-- -->Kale Waldorf Salad<!-- --> | Whole Foods Market

Ingredients

• 4 cups packed finely chopped kale, preferably dinosaur kale
• 1 large apple, like a Honeycrisp, chopped, divided
• 3 large celery stalks, thinly sliced on the diagonal
• 1/2 cup walnuts, toasted and chopped, divided
• 1/4 cup plus 2 tablespoons raisins, divided
• 2 tablespoons Dijon mustard
• 1 tablespoon red wine vinegar
• 1/4 teaspoon kosher salt