Chocolate Teddy Bear Pops Recipe - BettyCrocker.com

Chocolate Teddy Bear Pops Recipe - BettyCrocker.com

www.bettycrocker.com

Get creative with these chocolate teddy bear pop cookies made using Gold Medal® all-purpose flour – perfect for a dessert.

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Ingredients

  • 1 cup sugar
  • 1 cup butter or margarine, softened
  • 1/2 teaspoon vanilla
  • 1 egg
  • 2 cups Gold Medal™ all-purpose flour
  • 1/4 cup unsweetened baking cocoa
  • 20 craft sticks (flat wooden sticks with round ends)
  • 1 package (16 oz) chocolate-flavored candy coating
  • Betty Crocker™ chocolate candy sprinkles, if desired
  • 40 small gumdrops, if desired
  • 1 bag (9 oz) candy-coated chocolate candies, if desired
  • 60 Betty Crocker™ red cinnamon decors or ready-to-eat cereal pieces, if desired

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