Irish Coffee
Bold, whiskey-spiked Irish coffee is just the thing to take the chill out of a cold weekend morning. Sweetened with our Brown Cane Sugar Cubes, it’s finished with rich heavy cream and a sprinkle of...
Ingredients
- 1 Cup Fresh-Brewed Coffee
- 4 Brown Cane Sugar Cubes
- 1/2 Cup Irish Whiskey
- 1/2 Cup Cold Heavy Cream, whisked until frothy
- Unsweetened Cocoa Powder, (for garnish)
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