Cauliflower Pizzas With Mozzarella Kale And Lemon
donna hay recipe from Life in Balance delicious cauliflower pizza
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Cooking tools:
- Food processor
- Oven
- Pizza pan
- Parchment paper
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Kitchen scale
- Baking pastry brush
- Colander
- Kitchen towel
Ingredients
- 8 stalks kale, trimmed
- 2 tablespoons extra virgin olive oil
- 3 cloves garlic, sliced
- ½ teaspoon dried chilli flakes
- 1 tablespoon lemon zest
- ¼ cup (20g) finely grated parmesan
- 1 x 125g buffalo mozzarella, torn
- ⅓ cup small basil leaves
- 6 cups (600g) cauliflower florets, roughly chopped
- ¾ cup (90g) almond meal (ground almonds)
- ½ cup (40g) finely grated parmesan
- 3 eggs, lightly beaten
- sea salt
- cracked black pepper
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