Watermelon Ricotta Salata and Mint Salad – I Love Imported Cheese

Watermelon Ricotta Salata and Mint Salad – I Love Imported Cheese

iloveimportedcheese.com

Ricotta Salata is dry and crumbly with a milky, salty flavor. It’s the perfect with juicy sweet watermelon and roasted pistachios.

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Ingredients

  • 1/2 large ripe watermelon (cubed or cut with a semicircle cookie cutter)
  • 1 cup of baby cucumbers (sliced)
  • 1 cup of sliced heirloom cherry tomatoes
  • 3 cups of baby arugula
  • 5 ounces of Imported Ricotta Salata cheese
  • 12 leaves of torn fresh mint
  • 1/4 cup of pistachios (shelled and crushed)
  • Juice of a lime
  • 1/4 cup of EVOO
  • Kosher salt to taste

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