Gluten Free Chocolate Cake Recipe | Arla UK
Gluten free chocolate cake, a rich and moist with almond, hazelnut, or coconut flour. Deep cocoa flavour and a soft centre and ready in 15 minutes. Find more gluten free recipes on arlafoods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 150 g butter
- 3 eggs
- 240 g caster sugar
- 90 g Almond, Hazelnut or Cocoa flour
- 80 g cocoa
- tbsp vanilla extract
- 2 pinches salt
- 300 ml whipped cream
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