Apple Cake - Pritikin Longevity Center
Enjoy a healthy twist on apple cake with whole wheat bread and pastry flour, packed with apples, pineapple, and a touch of rum. Perfect for dessert or snacking!
Ingredients
- 3 cup whole wheat bread (low-sodium) (cut into cubes)
- 2 cups apple (prefeably fresh, Granny Smith) (sliced and peeled )
- 1 cup pineapple fresh (pureed)
- 1 tablespoon rum or teaspoon rum extract
- 1 teaspoon vanilla
- 1/2 cup apple juice concentrate
- 5 eggs whites (whipped)
- 1 tablespoon cornstarch
- 2 cups pastry flour whole-wheat
- 1 cup evaporated fat-free milk
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