Chorizo Poppers Recipe: How to Make It

Name: Chorizo Poppers Recipe: How to Make It
Total time: 45 min
Ingredients: 3/4 pound uncooked chorizo or bulk spicy pork sausage; 1 small onion, chopped; 1 package (8 ounces) cream cheese, softened; 1/2 cup shredded Italian cheese blend; 1/2 cup shredded Mexican cheese blend; 2 tablespoons minced fresh cilantro; 2 tablespoons lime juice; 2 garlic cloves, minced; 24 jalapeno peppers

www.tasteofhome.com

Chorizo sausage adds even more zip to jalapeno popper snacks bursting with cheese. Guests are glad to see them at my parties throughout the year.—Daniel Brock, Sarasota, Florida

Keywords

chorizo jalapeno poppers

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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