Spaghetti with Garlic-Soy Shrimp

Ingredients

• 1 pound spaghetti (1 pound is generally 1 box)
• 12 ounces medium shrimp, peeled and deveined
• 2 tablespoon plus 1 teaspoon vegetable oil
• 5 garlic cloves, thinly sliced
• 1 tablespoon finely chopped fresh ginger
• ½ teaspoon black pepper
• 1 cup low sodium chicken broth
• 2 tablespoons soy sauce
• 1 teaspoon corn starch
• 2 tablespoons unsalted butter
• 1 tablespoon hot chili sauce such as Siracha