Pungent French Roll Salad Sandwich Recipe
Pan bagnat-style French roll sandwich stuffed with anchovies, black olives, capers, tomatoes, and cucumber in olive oil and mayo. A bold, briny, no-cook Mediterranean meal.
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Cooking tools:
- Bread knife
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Peeler
- Plastic wrap
- Plate
Ingredients
- french rolls
- olive oil
- red onion
- green bell peppers
- cucumbers
- anchovy fillets
- tomatoes
- black olives
- parsley leaves
- capers
- mayonnaise
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