Massa com espargos e frango - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Ingredients
- 50 g queijo parmesão
- 80 g queijo-creme
- 40 g tomate seco, em óleo
- 2 c. chá de sal
- 1 pitada de piripíri em pó
- 1 limão
- 180 g peito de frango s/ pele
- 80 g espargos verdes
- 1500 g água
- 250 g massa tipo linguine
- 35 g azeite
- 1 dente de alho
- 50 g espinafres
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