Raspberry Pineapple Gelatin Salad Recipe: How to Make It

Ingredients

• 2 packages (3 ounces each) cranberry gelatin
• 1 cup boiling water
• 1 package (8 ounces) cream cheese, softened
• 1 package (12 ounces) frozen raspberries, thawed and drained
• 1 cup ginger ale
• 1 can (8 ounces) crushed pineapple, drained
• 1/3 cup chopped pecans
• 1/2 teaspoon vanilla extract
• 1 carton (8 ounces) frozen whipped topping, thawed
• 1-1/2 cups miniature marshmallows
• Additional whipped topping