Spicy Crab Sensation | DishGen Recipe
Indulge in a flavorful, low-carb, and keto-friendly burger that combines succulent lump crab meat with a spicy twist. These spicy crab sensations are packed with protein and bursting with tantalizing...
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Cooking tools:
- Nonstick skillet
- Mixing bowl
- Spatula
- Stove
- Chef's knife
- Cutting board
- Plate
- Spoon
Ingredients
- 4 ounces lump crab meat
- 2 egg whites
- 1 tablespoon almond flour
- 1 tablespoon mayonnaise
- 1 tablespoon chopped red bell pepper
- 1 tablespoon chopped green onion
- 1 teaspoon hot sauce
- 1/2 teaspoon Old Bay seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- Salt
- pepper
- Lettuce leaves, for serving
- Sliced tomato, for serving
- Sliced avocado, for serving
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